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BREAD

House garlic flat bread (Veg)

9

House garlic flat bread served with garlic confit, rosemary and oregano
SIDES

Olives

9

Olives served warm

Mixed leaf salad

14

Mixed leaves with honey mustard dressing and shaved parmesan

Fries (Vegan)

10

fries with rosemary salt
ENTREES

Burrata

25

with roasted peach and prosciutto

Marinated white anchovies

12

Marinated white anchovies in olive oil

Zucchini flowers (Veg)

19

Zucchini flowers with goats cheese, honey and walnut cream

Hashbrown carbonara (GF)

17

Beef tartare

24

fresh range egg yolk with grated pecorino

Kingfish crudo (GF/DF)

26

with blood orange, lemon and pistachio
MAINS

Rigatoni (Veg)

27

Vasco spicy vodka rigatoni
+add buratta 6
+add guanciale 7

Four cheese gnocchi

28

Gorgonzola, perorino, parmigiano, and
brie

Prawn pasta

29

In a prawn bisque

Cozze spaghetti

29

Tasmanian mussels, garlic, chilli, white
wine, and parsley

Ragu paccheri

29

6-hour cooked beef and pork rib ragu
PIZZA

Sweet home margherita (Veg)

23

San Marzano Tomato, Fior Di Latte, Basil and EVO

Red hot chilli

30

San Marzano Tomato, Fior Di Latte, Mild Sopressa, Chilli Flakes, Honey

Whole lotta burrata

32

San Marzano Tomato, Fior Di Latte, Basil,Prosciutto, Burrata, EVO

Dowie bowie

32

San marzano tomato, fior di latte, roasted mushroom, Italian sausage, shaved parmesan, truffle

Another piece of meat

34

San marzano tomato, fior di latte, selection of premium charcuterie meats, Italian sausage, nduja, garlic confit, homemade chilli oil

Highway to vasco

29

Spicy Nduja Sauce, Fior Di Latte, Basil, Ricotta

Jon bon anchovies

26

San marzano tomato, anchovies, black olives, capers, cherry tomato, basil, garlic confit, oregano

Smashing pumpkin (Veg)

30

Fior di latte, roasted pumpkin, rocket, pinenuts, goats cheese, EVO

A pizza with no name

30

Fior di latte, roasted capsicum and nduja puree, scamorza, Italian sausage, red onion, shaved parmesan, homemade chilli oil

Dark side of the prawn

32

Fior di latte, prawns, chorizo, nduja, red onion, lemon zest, homemade chilli oil

Mortadella daydream

30

Fior di latte, mortadella, stracciatella, pistachio, EVO

Guns n shrooms (Veg)

30

Fior Di Latte, Roasted Mushroom, Broccolini, Thyme, Shaved Parmsan

The rolling sausage

32

Fior di latte, baked potato, Italian sausage, shaved parmesan, truffle
Cocktails

Mezcalifornication

23

Tequila, Mezcal, Native Lemon Myrtle Foam, Mango and citrus

Ring of Fire

22

Fireball, Amaro Montenegro, Campari, Cinzano

Everlong

23

Dark Rum, Amaretto, Triple Sec, Orange, Orange Bitters

Pinball Wizard

20

Gin, Pomegranate, Dry Vermouth, Orange Bitters
Beers & Cider

Australian Pale Ale

10

Young Henry's crisp Australian Pale ale

Australian Natural Lager

10

Young Henrys natural hazy, crisp, golden unfiltered lager

Cloudy Cider

11

Young Henry's blend of royal gala and gink Lady apples, unfiltered cider

Italian Lager

10

Peroni Red, crisp, ultra flavoursome lager

Ginger Beer

11

Brookvale Union's Australian ginger beer
Red Wine

Nero d'Avola

14/65

Feudo Arancilo

Chianti

14/65

Astrale

Shiraz

12/55

Highgate Mudgee organic Shiraz
White Wine

Pinot Grigio

14/65

Mezzacorona Pinot Grigio

Semillon Sauvignon Blanc

14/65

Harewood Estate

Chardonnay

12/55

Highgate
Speciality Wine

Chilled Red

15/70

Doom Juice Rouge Organic (Bottle)

Rose

12/55

Pierre D'Amour Rose

Prosecco

10/55

De Bortoli Prosecco